The World’s Most Sinful Food

Author, travel writer, editor and Lonely Planet TV presenter Tamara Sheward goes the whole hog with a tour of some of the world’s most sinful foods.

Snuggle up, Slavic style

Tamara Sheward discovers that Melbourne’s Borsch Vodka and Tears delivers everything it promises.

Tasmania’s Scallop Pies – Australian Culinary Legends

Tamara Sheward discovers gourmet seafood in old-fashioned Tasmanian pies. Tasmanian bush bashers and old clunkers still bear the motto “The Holiday Isle” on their licence plates, but as far as I’m concerned, this is simply because “The Isle On Which To Get Morbidly Obese Yet Wonderfully Happy While Chowing Down On Scallop Pies” is a touch prolix for a 37cm metal square.